Successful dinner

I forgot to mention that I made a full dinner last night without starting a fire. Mistress did open the back door for smoke but nevertheless it went well.

All off the top of my head I floured and pan fried pollock, then took them out and made a white wine sauce in the pan using the remaining crusties, adding lemon and basil. I made rice and added canned mushrooms and chicken broth instead of water. I also did a saute of zucchini and squash and a little red pepper.